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All About Coffee (Spanish Edition)

All About Coffee (Spanish Edition)

Autor: William H. Ukers

Número de Páginas: 2695

La civilización, en su marcha hacia adelante, sólo ha producido tres bebidas no alcohólicas importantes: el extracto de la planta del té, el extracto del grano de cacao y el extracto del grano de café. "Esta obra ha sido seleccionada por los estudiosos como culturalmente importante, y forma parte de la base de conocimientos de la civilización tal y como la conocemos. Esta obra ha sido reproducida a partir del artefacto original, y se mantiene lo más fiel posible a la obra original. Por lo tanto, verá las referencias originales de los derechos de autor, los sellos de las bibliotecas (ya que la mayoría de estas obras se han alojado en las bibliotecas más importantes del mundo) y otras anotaciones en la obra. Los estudiosos creen, y nosotros estamos de acuerdo, que esta obra es lo suficientemente importante como para ser conservada, reproducida y puesta a disposición del público en general. Apreciamos su apoyo al proceso de preservación, y le agradecemos que sea una parte importante para mantener este conocimiento vivo y relevante. Durante más de cincuenta años, Gutenberg ha sido el principal editor de literatura clásica en el mundo de habla inglesa. Con una...

The Architectural and Technological Revolution of 5G

The Architectural and Technological Revolution of 5G

Autor: José Luiz Frauendorf , Érika Almeida De Souza

Número de Páginas: 224

The book discusses the evolution of cellular technology, then focusing in on 5G and its architecture and what it means for current engineers. The book first focuses on 4G and how it changed the industry, allowing people to communicate by connecting devices to the internet. The authors detail the emergence of services and applications that have revolutionized communication and continue to impact the daily habits of majority of the world's population. The authors endeavor to tell this story by showing the path taken until the arrival of 5G, detailing how technological and architectural progress evolved in all these years. It is a technical book, but the authors take care to explain in detail each aspect related to technology in order to allow everyone interested in the subject to delve into this important topic. Presents a comprehensive explanation about 4G and 5G architecture, modulation and protocols; Includes a thorough explanation of modern antennas technology and O-RAN; Relevant to technology professionals and students interested in 5G, but with little background in telecommunications; The English translation of this book from its Portuguese original manuscript was done with...

An Introduction to Rice-grain Technology

An Introduction to Rice-grain Technology

Autor: K. R. Bhattacharya , Syed Zakiuddin Ali

Número de Páginas: 304

This book presents the essence of the theory and practice of drying, storage, milling, ageing, parboiling, products-making, and byproducts utilisation of rice in a simple, unencumbered style that is accessible even to the lay person. The book should be of value to the managers and operators of the thousands of rice mills strewn all over the Rice country. It should also be welcome to students of food technology for their first exposure to the topic, and to the interested lay person.

The Industrialization of São Paulo, 1800-1945

The Industrialization of São Paulo, 1800-1945

Autor: Warren Dean

Número de Páginas: 280

São Paulo is one of the few places in the underdeveloped world where an advanced industrial system has grown out of a tropical raw-material-exporting economy. By 1960 there were 830,000 industrial workers in the state, producing $3.3 billion worth of goods. It had become Latin America’s largest industrial center. This is a study of the early years of manufacturing in São Paulo: how it was influenced by the growth and decline of the coffee trade; where it found its markets, its credit, and its labor force; and how it confronted the competition of imports. The principal focus, however, is on the manufacturers themselves, whose perceptions of their opportunities determined how industrialization was brought about. Warren Dean discusses their social origins, their connections with other sectors of the elite, their attitudes toward workers and consumers, and their view of the potentialities of economic development. He analyzes the political activities of the manufacturers, to discover both how they promoted their interests and how they confronted the larger challenge of social and political transformation. Paradoxically, the industrialization of São Paulo is not a “success...

All About Coffee

All About Coffee

Autor: William H. Ukers

Número de Páginas: 1397

In 'All About Coffee,' William H. Ukers offers an exhaustive compendium on the cultural and historical journey of coffee. The work is a meticulous chronicle that traces the beverage from ancient Ethiopian legends to its global proliferation, comprising elements of anthropology, economics, chemistry, and even etiquette. Ukers' prose marries the precision of a scholar with the verve of a connoisseur, situating 'All About Coffee' in a liminal space between an academic treatise and a passionate homage. The publication under DigiCat Publishing carries with it a renewed accessibility, catering to the sensibilities of modern readers while preserving the integrity of its original scholarly context. William H. Ukers stood at the forefront of coffee literature with his invaluable contributions to the understanding of coffee's role in society. His fervent dedication to the subject possibly stemmed from his in-depth involvement in the coffee industry, including his position as an editor of 'The Tea and Coffee Trade Journal.' Ukers' expertise and affection for his subject matter permeate the pages, infusing the text with a sense that it was authored not only through extensive research but also ...

Coffee

Coffee

Autor: William H. Ukers

Número de Páginas: 1513

Seventeen years ago the author of this work made his first trip abroad to gather material for a book on coffee. Subsequently he spent a year in travel among the coffee-producing countries. After the initial surveys, correspondents were appointed to make researches in the principal European libraries and museums; and this phase of the work continued until April, 1922. Simultaneous researches were conducted in American libraries and historical museums up to the time of the return of the final proofs to the printer in June, 1922. Ten years ago the sorting and classification of the material was begun. The actual writing of the manuscript has extended over four years. Among the unique features of the book are the Coffee Thesaurus; the Coffee Chronology, containing 492 dates of historical importance; the Complete Reference Table of the Principal Kinds of Coffee Grown in the World; and the Coffee Bibliography, containing 1,380 references.

Resources and Assessment File

Resources and Assessment File

Autor: Niobe O'connor

Número de Páginas: 198

Caminos segunda edicion is a popular Spanish course for beginners. Caminos segunda edicion has been fully revised and updated. Caminos se 1 & 2 cover the QCA Scheme of Work for Spanish. Further improvements of the second edition are: stronger focus on grammar, improved and extended ICT offerings, regular and rigorous assessment.

Los representantes de la provincia de Aconcagua en la Guerra del Pacífico, 1879-1884

Los representantes de la provincia de Aconcagua en la Guerra del Pacífico, 1879-1884

Autor: Florentino A. Salinas

Número de Páginas: 598
Recopilacion de leyes, decretos y providencias de los poderes legislativo y ejecutivo de la union

Recopilacion de leyes, decretos y providencias de los poderes legislativo y ejecutivo de la union

Autor: Mexico

Número de Páginas: 984
Specifications and Drawings of Patents Issued from the United States Patent Office

Specifications and Drawings of Patents Issued from the United States Patent Office

Autor: United States. Patent Office

Número de Páginas: 2462
Official Gazette of the United States Patent Office

Official Gazette of the United States Patent Office

Autor: United States. Patent Office

Número de Páginas: 1584
Rice Bran and Rice Bran Oil

Rice Bran and Rice Bran Oil

Autor: Ling-zhi Cheong , Xuebing Xu

Número de Páginas: 318

Rice Bran and Rice Bran Oil (RBO) provides much-needed best practices on the science and technology of RBO, including the chemistry, dectection methods, nutrition (including the effect of processing technologies on micronutrients) and applications. RBO contains many nutritional components, including up to 2% oryzanol, tocotrienol, and phytosterols. In addition, the fatty acid composition is well balanced with mainly oleic acid and very little linolenic acid, which allows for versatile uses in frying, cooking, and in formulating oil blends for food uses, especially as a trans-free alternative. Many food industrial sectors are seeking possibilities to use RBO in their products from not only Asia and South America, but also Europe and North America. However, there are many processing, analytical, and nutritional considerations that must be documented in one resource. This volume is perfect for those interested in understanding the many emerging potential uses for this alternative oil. Written by a team of experts from academia and industry, this book is the first of its kind. In addition, it provides an overview of related rice bran products and their development, including: • Rice ...

Ofício Criador Inventores e Inventos na Lavoura Cafeeira no Brasil (1870-1910)

Ofício Criador Inventores e Inventos na Lavoura Cafeeira no Brasil (1870-1910)

Autor: Luiz Cláudio Ribeiro

Número de Páginas: 171

Este livro debate o lugar designado ao Brasil na produção de Ciência & Tecnologia na economia e, essencialmente, o grau de desenvolvimento da sociedade cafeicultora brasileira no transcorrer do século XIX para o século XX, tratando das políticas de incremento à produção de invenções e patenteamento industriais no Brasil nesse período e contendo informações retiradas de acervo riquíssimo de fontes históricas inéditas do Arquivo Nacional e da Biblioteca Nacional.

Caminos 2

Caminos 2

Autor: Niobe O'connor , Amanda Rainger

Número de Páginas: 198

Reinforces language learnt by revisiting and revising selected core language from Caminos 1. Teaches grammar in a systematic way, identifying patterns clearly and providing plenty of practice. The increasingly wide spread of attainment in the second year of language learning is covered by differentiation materials offering activities at two levels. Develops language learning skills with activities such as dictionary and pronunciation work.

Boletín oficial de la Oficina Nacional de Invenciones, Información Técnica y Marcas

Boletín oficial de la Oficina Nacional de Invenciones, Información Técnica y Marcas

Autor: Cuba. Ministerio De La Industria Básica

Número de Páginas: 826
O sertão da Serra Negra sob a contemplação do sertanejo Antônio Ribeiro

O sertão da Serra Negra sob a contemplação do sertanejo Antônio Ribeiro

Autor: João Coelho Franco Neto

Número de Páginas: 292

O SERTÃO visto sob o olhar de um ancião que se insere na ceifa do sertanejo típico, revelando como era a vida no meio rural no período compreendido entre 1940/1970.

Retrato em branco e negro

Retrato em branco e negro

Autor: Lilia Moritz Schwarcz

Número de Páginas: 271

Estudo minucioso de como o negro era visto pela elite branca da cidade de São Paulo entre 1870 e 1890. Nas palavras da antropóloga Manuela Carneiro da Cunha, o livro "mostra o sucesso da hibridação da história pela antropologia". "Uma sensibilidade antropológica aliada à pesquisa histórica permitem a Lilia Moritz Schwarcz perscrutar o imaginário paulistano nos jornais do fim do século XIX. A metamorfose de imagem do negro é seguida com olho arguto que deixa a nu os nossos preconceitos e sua gênese. É um livro bem-escrito e inteligente que mostra o sucesso da hibridação da história pela antropologia." Maria Manuela Carneiro da Cunha

Revista mensal da decisões proferidas pelo Tribunal de justiça de S. Paulo

Revista mensal da decisões proferidas pelo Tribunal de justiça de S. Paulo

Autor: São Paulo (brazil : State). Tribunal De Justiça

Número de Páginas: 438
Boletin oficial de marcas y patentes

Boletin oficial de marcas y patentes

Autor: Cuba. Secretaría De Agricultura, Comercio Y Trabajo

Número de Páginas: 830
Evaristo y Teodora, ó, El Castillo de Clostern, 3

Evaristo y Teodora, ó, El Castillo de Clostern, 3

Autor: Francisco Grimaud De Velaunde

Número de Páginas: 254
Anais da Cãamara dos Deputados

Anais da Cãamara dos Deputados

Autor: Brazil. Congresso Nacional. Cãamara Dos Deputados

Número de Páginas: 1220
Catalogo ilustrado de J. Arce y Cía., yngenieros, contratistas é importadores de toda clase de Maquinaria

Catalogo ilustrado de J. Arce y Cía., yngenieros, contratistas é importadores de toda clase de Maquinaria

Autor: Arce, J. & Co

Número de Páginas: 186
Boletín de la Secretaría de fomento ...

Boletín de la Secretaría de fomento ...

Autor: Mexico. Ministerio De Fomento, Colonización é Industria

Número de Páginas: 290
Imigração; urbanização e industrialização

Imigração; urbanização e industrialização

Autor: Manuel Diégues Júnior

Número de Páginas: 410

Study of the effect of immigration on urbanization and industrialization in Brazil and on the contribution of immigrants towards social change - covers cultural change, intergroup relations, social participation, social integration, discrimination, etc., and includes information on foreign industrial workers and their position in the occupational structure. Statistical tables, and bibliography pp. 373 to 385.

Os Maiores Jornalistas Do Brasil !

Os Maiores Jornalistas Do Brasil !

Autor: Maria Helena Guedes

Número de Páginas: 168

Jornalismo é o processo de comunicação de um assunto em razão de um meio qualquer, como a televisão, jornais, ou rádios. O jornalismo é concluído pelo processo de entrevista entre o profissional e o entrevistado, com um objetivo resumido e claro, de forma que não leve tempo e explique de forma objetiva aos ouvintes ou leitores.

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